Diploma in Tourism and Hospitality Management (Level 5)
The Diploma in Tourism and Hospitality Management course concentrates on the management practices and techniques used by managers in the Hospitality industries and will provide learners with a clear understanding of how an effective customer care and service operation can be integrated into hospitality organisations.
The course also introduces learners to the marketing approaches used in the industry and will also highlight the value and importance of the human resources function of organisations.
Relevant experience is taken into consideration for students 21 years of age and over who have not completed any formal qualifications.
Exemptions are on a subject-for-subject basis and may be awarded at the discretion of the awarding body provided applicants already possess a relevant qualification at an appropriate academic level.
General Learning Objectives of the Course
On completion of the course learners will: